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Equatorial Guinea Shortbread / Light Package Forming Line
Product Description
Automatic shortbread forming machine is designed to help bakeries and food manufacturers improve production efficiency, product consistency, and automation. It can support continuous forming processes while reducing manual handling and helping maintain uniform product shapes and weights. Suitable for large-scale bakery production, the machine helps manufacturers increase output and respond to growing market demand. By improving production stability and reducing dependence on manual labor, it provides a practical solution for businesses seeking higher efficiency, consistent quality, and more reliable shortbread manufacturing.
INDUSTRY APPLICATIONS
1. The dough is rolled from thick to thin and shaped by three different function pressing wheels, and rolled into a cylindrical shape by the rolling wheel.
2. The size of the filling outlet can be quickly changed, the filling ratio can be adjusted, and the filling types can be diversified.
3. Different accessories can be added to adapt to the production of diversified products.
TECHNICAL PARAMETER
| Overall dimensions | 6500*1250*1550mm |
| Power | 220V 5kW |
| Efficiency | 3000-9600 PCS/H (According to product) |
FINISHED PRODUCT EFFECT
Focus On Baking Pastry Smart Devices